Baked Potatoes

Recently we tried something new in our Sedore - we baked potatoes for lunch in the backburn. We wrapped our potatoes in foil and stuck them back in the part of the Sedore that does not have direct fire. After an hour we took them out, with a good fire in the front, and they were done to perfection. Some of the skins were slightly burnt but still very edible. A good lunch was enjoyed by all after the addition of butter and cheese. Next thing is to try baking some bread some time.